Dessert
carrot cake 10
signature cream cheese frosting, caramel glaze
pear & apple crisp 10
served warm with coconut milk whipped cream (vegan & gluten-free)
seasonal cheesecake 10
freshly made in-house. please ask your server for today’s selection
chocolate peanut butter pie 9
chocolate cookie crust and chocolate ganache
limoncello tiramisu 9
lady fingers soaked in limoncello, layered with mascarpone cheese, lemon curd, and white chocolate, garnished with candied lemon peel
chocolate chip cookie sundae 10
vanilla bean ice cream, hot fudge, caramel sauce
crème brûlée 10
madagascar vanilla bean, fresh berries, whipped cream (gluten free)
dessert cocktails
the last strawberry 13
vanilla vodka, cassis de djion, strawberry simple, splash cream, straight up
milky way 13
tito’s handmade vodka, caramel vodka, butterscotch schnapps, creamy chocolate liqueur, straight up
any port in a storm 13
terra d’oro zinfandel port, brown sugar cinnamon simple, iced chamomile tea
mayan mocha martini 13
blanco tequila, kahlua, ancho reyes chile liqueur, dark creme de cacao, cream, cinnamon, straight up
meet me in the morning 14
bulleit bourbon, fernet branca, meyer lemon juice, vanilla simple, rocks
orange pistachio martini 12
orange vodka, fabrizio pistachio creme, vanilla simple, splash cream, straight up
Dessert Wines
villa pozzi moscato 9 | 26
fresh & fizzy with aromas of white & tropical fruits leading to a clean finish
sandeman founder’s reserve port 8 | 30
rich & intense with notes of robust red fruit
ca’momi passito dolce – napa valley 17 | 68
sweet and decadent, with aromas of caramel, baked pear, and orange blossom with delicate minerality
terra d’oro zinfandel port – california 12 | 46
rich flavors of cocoa, toffee, raisin and coffee follow through to a full-bodied, medium-sweet palate with a long finish
